Agricultural Biodiversity in the Tajik Pamirs

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Home > Journals > Mountain Research and Development > Volume 31 > Issue 1 > Article

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1 February 2011 Agricultural Biodiversity in the Tajik Pamirs

Alessandra Giuliani, Frederik van Oudenhoven, Shoista Mubalieva

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Alessandra Giuliani,^1,* Frederik van Oudenhoven,² Shoista Mubalieva³

¹1Swiss College of Agriculture, Laenggasse 85, CH–3052 Zollikofen, Switzerland
²2Bioversity International, Via dei Tre Denari 472/a 00057, Maccarese (Rome), Italy
³3Pamir Biological Institute, Khorog, Badakhshan Oblast, Tajikistan

^**Corresponding author: alessandra.giuliani@bfh.ch giuliani.ale@gmail.com

Mountain Research and Development, 31(1):16-26 (2011). https://doi.org/10.1659/MRD-JOURNAL-D-10-00109.1

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ARTICLE SOURCE

Mountain Research and Development
Vol. 31 • No. 1
February 2011

KEYWORDS

agrobiodiversity

cultural identity

food security

livelihoods

local communities

Local fruit varieties

market chain

mulberry

Pamirs

Tajikistan

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Alessandra Giuliani, Frederik van Oudenhoven, Shoista Mubalieva "Agricultural Biodiversity in the Tajik Pamirs," Mountain Research and Development, 31(1), 16-26, (1 February 2011)

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