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Chapter 16 Education and Training in Organic Agriculture: the Nordic Region and the USA
Editor(s): Paul Kristiansen, Acram Taji, John Reganold
Author(s): Nadarajah Sriskandarajah, Charles Francis, Erik Steen Salomonsson, Helena Kahiluoto, Geir Lieblein, Tor Arvid Breland, Ulrika Geber, Juha Helenius
Print Publication Date: 2006
Author Affiliations +Nadarajah Sriskandarajah,1 Charles Francis,2 Erik Steen Salomonsson,3 Helena Kahiluoto,4 Geir Lieblein,5 Tor Arvid Breland,5 Ulrika Geber,3 Juha Helenius6
1Section for Learning and Bioethics, Food and Resource Economics Institute, Royal Veterinary and Agricultural University, Rolighedsvej 26, Frederiksberg C 1958, Denmark
2Norwegian University of Life Sciences, Norway; and University of
Nebraska, USA
3Swedish University of Agricultural Sciences, Sweden
4Agrifood Research, Finland
5Norwegian University of Life Sciences, Norway
6University of Helsinki, Finland
