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1 March 2008 Evaluation of Salmonella-Lytic Properties of Bacteriophages Isolated from Commercial Broiler Houses
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Jack P. Higgins, Raphael L. Andreatti-Filho, Stacy E. Higgins, Amanda D. Wolfenden, Guillermo Téllez, and Billy M. Hargis "Evaluation of Salmonella-Lytic Properties of Bacteriophages Isolated from Commercial Broiler Houses," Avian Diseases Digest 3(1), (1 March 2008). https://doi.org/10.1637/1933-5334(2008)3[e12:EOSPOB]2.0.CO;2
Published: 1 March 2008
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