VOL. 91 · NO. 1 | March 2011
 
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REVIEWS
A. N. Hristov, M. Hanigan, A. Cole, R. Todd, T. A. McAllister, P. M. Ndegwa, A. Rotz
Canadian Journal of Animal Science 91 (1), 1-35, (1 March 2011) https://doi.org/10.1139/CJAS10034
KEYWORDS: Ammonia emission, manure, mitigation, Dairy cow, beef cattle, Émissions d'ammoniac, fumier, vaches laitières, bovins de boucherie
Masahito Oba
Canadian Journal of Animal Science 91 (1), 37-46, (1 March 2011) https://doi.org/10.1139/CJAS10069
KEYWORDS: dairy cows, ruminants, rumen fermentation, sugars, sucrose, lactose, vaches laitières, ruminants, fermentation du rumen, sucres, sucrose, lactose
WELFARE, BEHAVIOUR AND MANAGEMENT
Angela M. Greter, Trevor J. DeVries
Canadian Journal of Animal Science 91 (1), 47-54, (1 March 2011) https://doi.org/10.1139/CJAS10067
KEYWORDS: Feeding amount, sorting, feeding behaviour, Dairy cow, Prise alimentaire, tri des aliments, habitudes alimentaires, vache laitiére
L. K. M. Collings, K. L. Proudfoot, D. M. Veira
Canadian Journal of Animal Science 91 (1), 55-59, (1 March 2011) https://doi.org/10.1139/CJAS10043
KEYWORDS: colostrum, dairy calves, formic acid, immunoglobulin, bacteria, colostrum, veaux laitiers, acide formique, immunoglobuline, bactéries
BREEDING AND GENETICS
Sungael M. Nalaila, Paul Stothard, Stephen S. Moore, Zhiquan Wang, Changxi Li
Canadian Journal of Animal Science 91 (1), 61-73, (1 March 2011) https://doi.org/10.1139/CJAS10007
KEYWORDS: polymorphisme mononucléotidique, locus quantitatifs, qualit de la carcasse, bovins de boucherie, SINGLE NUCLEOTIDE POLYMORPHISMS, QUANTITATIVE TRAIT LOCI, carcass merit, beef cattle
Kim L. McLean, Sheila M. Schmutz
Canadian Journal of Animal Science 91 (1), 75-79, (1 March 2011) https://doi.org/10.1139/CJAS10074
KEYWORDS: beef, carcass, cattle, fat, melanocortin 4 receptor, MC4R, bœuf, carcasse, bovins, gras, récepteur 4 de la mélanocortine, MC4R
Chelsey R. Carruthers, Yves Plante, Sheila M. Schmutz
Canadian Journal of Animal Science 91 (1), 81-85, (1 March 2011) https://doi.org/10.1139/CJAS10058
KEYWORDS: Angus cattle, diversity, heterozygosity, population assignment, selection, Bovins Angus, diversité, hétérozygotie, répartition des populations, sélection
MEAT SCIENCE
R. Khiaosa-ard, P. Chungsiriwat, N. Chommanart, M. Kreuzer, S. Jaturasitha
Canadian Journal of Animal Science 91 (1), 87-95, (1 March 2011) https://doi.org/10.1139/CJAS10055
KEYWORDS: pig, meat product, fatty acid, shelf life, porc, produit animal, acide gras, conservabilité
G. Lizaso, Ma. J. Beriain, A. Horcada, J. Chasco, A. Purroy
Canadian Journal of Animal Science 91 (1), 97-102, (1 March 2011) https://doi.org/10.1139/CJAS10078
KEYWORDS: Veal, yearling beef, meat quality, intended purpose, veau, génisse, qualité viande, destination prévu
NONRUMINANT NUTRITION
A. Bandegan, A. Golian, E. Kiarie, R. L. Payne, G. H. Crow, W. Guenter, C. M. Nyachoti
Canadian Journal of Animal Science 91 (1), 103-111, (1 March 2011) https://doi.org/10.1139/CJAS10076
KEYWORDS: barley, broiler, flaxseed, pea, standardized ileal digestibility of amino acid, wheat, Orge, poulet de chair, lin, pois, digestibilité dans l'iléon normalisée des acides aminés, blé
RUMINANT NUTRITION
A. Nikkhah, C. J. Furedi, A. D. Kennedy, S. L. Scott, K. M. Wittenberg, G. H. Crow, J. C. Plaizier
Canadian Journal of Animal Science 91 (1), 113-122, (1 March 2011) https://doi.org/10.1139/CJAS10012
KEYWORDS: Feed delivery, rumen fermentation, feeding behaviour, milk production, Distribution d'aliments, fermentation dans le rumen, habitudes alimentaires, production de lait
A. Y. Van De Kerckhove, H. A. Lardner, P. Yu, J. J. McKinnon, K. Walburger
Canadian Journal of Animal Science 91 (1), 123-132, (1 March 2011) https://doi.org/10.1139/CJAS10041
KEYWORDS: Dried distillers' grains, wheat, corn, canola meal, voluntary intake, forage degradability, digestibility, rumen, ammonia nitrogen, Drèches sèches de distillerie, blé, maïs, tourteau de canola, ingestion volontaire, capacité de dégradation des fourrages, digestibilité, rumen, azote ammoniacal
W. Addah, J. Baah, P. Groenewegen, E. K. Okine, T. A. McAllister
Canadian Journal of Animal Science 91 (1), 133-146, (1 March 2011) https://doi.org/10.1139/CJAS10071
KEYWORDS: barley, corn, silage, growth performance, inoculant, lactate, steers, Orge, maïs, ensilage, rendement, inoculant, lactate, bouvillons
Riazuddin Mohammed, Reza G. Khorasani, Laksiri A. Goonewardene, John K. G. Kramer, John J. Kennelly
Canadian Journal of Animal Science 91 (1), 147-167, (1 March 2011) https://doi.org/10.1139/CJAS10059
KEYWORDS: Stage of lactation, persistency, vaccenic acid, rumenic acid, conjugated linoleic acid, Cow, Stade de lactation, persistance, acide vaccénique, acide ruménique, ALC, vaches
IN MEMORIAM
Robert J. (Bob) Parker
Canadian Journal of Animal Science 91 (1), 169, (1 March 2011) https://doi.org/10.1139/CJAS11502
No abstract available
James I. Elliot
Canadian Journal of Animal Science 91 (1), 171, (1 March 2011) https://doi.org/10.1139/CJAS11501
No abstract available
CANADIAN SOCIETY OF ANIMAL SCIENCE AWARDS
Canadian Journal of Animal Science 91 (1), 173-175, (1 March 2011) https://doi.org/10.1139/CJAS11500
No abstract available
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