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1 September 2010 Ethnobiology for a Diverse World: Microbial Ethnobiology and the Loss of Distinctive Food Cultures
Gary Paul Nabhan
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Gary Paul Nabhan "Ethnobiology for a Diverse World: Microbial Ethnobiology and the Loss of Distinctive Food Cultures," Journal of Ethnobiology 30(2), 181-183, (1 September 2010). https://doi.org/10.2993/0278-0771-30.2.181
Published: 1 September 2010
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