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1 April 2016 Antioxidant Defense System of Tadpoles (Eupemphix nattereri) Exposed to Changes in Temperature and pH
Juliane S. Freitas, Eduardo A. Almeida
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Abstract

Amphibians are highly susceptible to environmental changes, mainly at the larval stage during which they are restricted to small and ephemeral aquatic habitats, which are subject to large fluctuations of abiotic parameters, such as temperature and pH. Consequently, tadpoles experience changes in biochemical, physiological, and molecular processes related to the maintenance of homeostasis, which may lead them to an oxidative stress state. In the present study, we investigated the effects of stress caused by changes in temperature and pH on the antioxidant enzymes catalase (CAT), glucose-6-phosphate dehydrogenase (G6PDH), glutathione reductase (GR) and glutathione-S-transferase (GST) in tadpoles of Eupemphix nattereri. The results show that changes in temperature and pH conditions induce an antioxidant response in tadpoles. GST and GR showed temperature-dependent activities; GST activity was higher in tadpoles exposed to 28°C, whereas GR exhibited increased activity in response to 28°C and 36°C. At 32°C, both GST and GR had the lowest activity. CAT was induced by treatments with acidic (pH 5.0) and alkaline (pH 8.5) pH. Tadpoles exposed to acidic pH also had increased GR activity. The G6PDH was not changed in either experiment. Our data demonstrate that E. nattereri possesses an efficient antioxidant defense system for coping with the damaging effects of heat and acidity/alkalinity conditions in water. The alterations in antioxidant enzymes are probably a result of immediate physiological adaptation of individuals in response to increased production of ROS under environmental stress conditions.

© 2016 Zoological Society of Japan
Juliane S. Freitas and Eduardo A. Almeida "Antioxidant Defense System of Tadpoles (Eupemphix nattereri) Exposed to Changes in Temperature and pH," Zoological Science 33(2), 186-194, (1 April 2016). https://doi.org/10.2108/zs150075
Received: 27 May 2015; Accepted: 1 December 2015; Published: 1 April 2016
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KEYWORDS
amphibians
biomarkers
oxidative stress
pH
temperature
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