OAC Brooke soybean

M. Eskandari; G.R. Ablett; I. Rajcan; B.T. Stirling; D. Fischer

doi:10.1139/cjps-2016-0179

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M. Eskandari,^1,* G.R. Ablett,^1,** I. Rajcan,² B.T. Stirling,¹ D. Fischer¹

¹M. Eskandari, G.R. Ablett, B.T. Stirling, and D. Fischer. Department of Plant Agriculture, Universit
²I. Rajcan. Department of Plant Agriculture, University of Guelph, Guelph, 50 Stone Rd., Guelph, ON N

^*Corresponding author: M. Eskandari (email: meskanda@uoguelph.ca).
^**Deceased 4 Apr. 2010.

Abstract

OAC Brooke is an indeterminate food-grade soybean (Glycine max [L.] Merr.) cultivar with high yield potential and high seed protein concentration. OAC Brooke is adapted to and recommended for soybean growing regions in southwestern Ontario with 3050 or greater crop heat units. OAC Brooke has a relative maturity of 2.2.

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Citation Download Citation

M. Eskandari, G.R. Ablett, I. Rajcan, B.T. Stirling, and D. Fischer "OAC Brooke soybean," Canadian Journal of Plant Science 97(1), 199-201, (15 July 2016). https://doi.org/10.1139/cjps-2016-0179

Received: 31 May 2016; Accepted: 1 July 2016; Published: 15 July 2016