Bumble bees are commonly used to provide pollination services within crop fields and greenhouses, with Bombus impatiens Cresson; Hymenoptera: Apidae, a bee native to the eastern United States, being the only managed bumble bee available commercially in the United States. Although many researchers have explored managed bumble bees' ability to pollinate various crops and the potential spread of pathogens by managed bumble bees, scant research is available on how managed bumble bee colony health is affected after foraging within crop fields. We measured 10 B. impatiens colony health parameters: 1) colony weight; number of 2) honey/pollen pots, 3) workers, 4) queens, 5) drones, 6) immatures, 7) eggs; and weight of 8) workers, 9) drones, and 10) queens from colonies that foraged within blueberry or watermelon fields, and compared them to control colonies that were purchased and immediately frozen upon receipt. Bees that foraged within blueberry increased in colony weight and in the number of immatures and eggs during the bloom period compared to control colonies. In contrast, bee colonies placed within watermelon decreased in colony weight, number of workers and immature bees, and individual bee weight compared to control colonies. Blueberry appeared to provide bees with sufficient nectar and pollen, whereas watermelon may not have provided adequate resources for the bees. Bees foraging within watermelon were probably forced to search for other sources of pollen and nectar, resulting in colony health parameter declines. Our data suggest that some crops (e.g., blueberry) can support managed B. impatiens, potentially adding to localized bumble bee populations, while others (e.g., watermelon) cannot.