Crop diversification often promotes farm sustainability. However, proper management of newly introduced crops is difficult when pests are unknown. Characterizing herbivore dynamics on new crops, and how they respond to agronomic factors, is crucial for integrated pest management. Here we explored factors affecting Lygus spp. (Hemiptera: Miridae) herbivores in quinoa crops of Washington State. Quinoa is a newly introduced crop for North America that has multiple varieties and a range of agronomic practices used for cultivation. Through arthropod surveys and discussions with growers, we determined that Lygus spp. was the most abundant insect herbivore and likely contributed to low quinoa yields in previous seasons. We assessed how different varieties (Pison and QQ74), irrigation regimes (present and not), and planting methods (direct-seeded and transplanted) affected Lygus population dynamics. Lygus phenology was correlated with timing of quinoa seed-set in July and August, corresponding to a period when quinoa is most susceptible to Lygus. Both irrigation and planting manipulations had significant effects on Lygus abundance. Irrigation reduced Lygus abundance compared with nonirrigated plots in 2018. Planting method had a significant effect on Lygus populations in both 2017 and 2018, but effects differed among years. Variety had a significant effect on Lygus abundance, but only in nonirrigated plots. Overall, our study shows that Lygus is a common insect herbivore in quinoa, and careful selection of variety, planting method, and irrigation regime may be key components of effective control in seasons where Lygus abundance is high.