Laila A. Al-Shuraym,¹ Fahd A. Al-Mekhlafi,^2,3,* Fahd Mohammed Abd Al Galilhttps://orcid.org/0000-0001-6448-708X,^4,5 Sadeq K. Alhag,^6,7 Lamya Ahmed Al-Keridis,¹ Rania Ali El Hadi Mohamed,^1,8 Muhammad A. Wadaan,² Mohammed S. Al-Khalifa<sup>9

1</sup>Biology Department, Faculty of Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia
²Bioproducts Research Chair, Zoology Department, Faculty of Science, King Saud University, Riyadh, Saudi Arabia
³Department of Agricultural Production, College of Agriculture and Veterinary Medicine, Thamar University, Thamar, Yemen
⁴Department of Biology, Faculty of Sciences, University of Bisha, Bisha, Saudi Arabia
⁵Department of Biology, Faculty of Applied Sciences, Thamar University, Thamar, Yemen
⁶Biology Department, College of Science and Arts, King Khalid University, Muhayl Asser, Saudi Arabia
⁷Biology Department, College of Science, Ibb University, Ibb, Yemen
⁸Scientific Researcher and Research Coordinator, Federal Ministry of Health, Khartoum, Sudan
⁹Department of Zoology, College of Science, King Saud University, Riyadh, Saudi Arabia

^*Corresponding author, e-mail: falmekhalfi@ksu.edu.sa