Pierre Hucl,¹ Connie Briggs,¹ Steve Shirtliffe,¹ Brian Beres,^2,* Dean Spaner,³ Adam Dyck,⁴ Guillermo Gerard<sup>1,**

1</sup>Department of Plant Sciences and Crop Development Centre, University of Saskatchewan, 51 Campus Dr., Saskatoon, SK S7N 5A8, Canada
²Agriculture and Agri-Food Canada, Sustainable Production Systems, Lethbridge Research Centre, 5403 1st Avenue South, Lethbridge, AB T1J 4B1, Canada
³Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2P5, Canada
⁴Warburtons Foods Ltd., St Francois Xavier, MB R4L 1A9, Canada

^*Brian Beres served as an Editor in Chief at the time of manuscript review and acceptance; peer review and editorial decisions regarding this manuscript were handled by Santosh Kumar.
^**Corresponding author: Guillermo Gerard (email: guillermosgerard@gmail.com)