de la Fuente, L. F., Gonzalo, C., Sánchez, J. P., Rodríguez, R., Carriedo, J. A. and San Primitivo, F. 2011. Genetic parameters of the linear body conformation traits and genetic correlations with udder traits, milk yield and composition, and somatic cell count in dairy ewes. Can. J. Anim. Sci. 91: 585-591. This study was designed to estimate the inheritance of linear body conformation traits and their genetic correlations with linear udder traits, milk yield and composition, and somatic cell count (SCC) in dairy sheep. A total of 10 189 records of five body conformation traits, five linear udder traits, milk yield, protein and fat content, and SCC were obtained from 3977 adult ewes that were daughters of 268 sires belonging to 23 commercial flocks enrolled in the Churra breed selection nucleus. All type traits were scored on a nine-point linear scale. Genetic correlations and heritabilities were estimated using a repeatability multitrait animal model. Body conformation (stature, rear leg-rear view, feet angle, rump width, and general body score) had heritabilities (0.19, 0.18, 0.24, 0.14 and 0.17) and repeatabilities (0.34, 0.42, 0.42, 0.36, and 0.35), which indicate good potential for selection. For udder traits (udder depth, udder attachment, teat placement, teat length and udder shape) heritabilities varied between 0.09 and 0.26, and repeatabilities between 0.35 and 0.53. General body score (composite trait) had high phenotypic and genetic correlations with rear leg-rear view (0.64 and 0.80) and rump width (0.42 and 0.58). The phenotypic and genetic correlation between general body score and udder shape (composite trait) was 0.23 and 0.44, respectively. In addition, phenotypic and genetic correlations between body conformation traits and milk yield, protein and fat percentages, and SCC were low in most cases; therefore, no significant correlated genetic response is expected in body conformation traits when selecting for milk yield, protein and fat percentages, and SCC variables, in Churra breed. In conclusion, the heritability and repeatability values found in this study for body conformation traits, combined with the ease of recording by linear scale, make improvement by selection possible in dairy sheep.