VOL. 4 · NO. 3 | September 2013

Articles (11)
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.002
KEYWORDS: complex adaptive systems, tourism, villages, holons, theory, perturbations
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.003
KEYWORDS: phenology, Globally Important Agricultural Heritage Systems (GIAHS), Cost-Benefit Analysis (CBA), conceptual framework, economic assessment, Rice-Fish Co-Culture (RFC), China
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.004
KEYWORDS: landscape pattern metrics, Hani Terrace, factor analysis, domain of scale, characteristic scale
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.005
KEYWORDS: Globally Important Agricultural Heritage System (GIAHS), resource circulation, tameike reservoirs, regional revitalization, Japan
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.006
KEYWORDS: agro-environmental policy, sustainable farming, eco-farmers, Economic evaluation, environmental concerns
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.007
KEYWORDS: heritage landscapes, territorial cultural resources, community based tourism, tourismification, integrated management model, myths
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.008
KEYWORDS: multi—functionality of agriculture, GIAHS, tourism development, China
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.009
KEYWORDS: Agricultural Heritage System, tourism development, community based tourism, community agents, Guizhou Province, China
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.010
KEYWORDS: phenology, agro-cultural heritage, tourism, residents' perception, effect, Ping'an Village, Longji
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.011
KEYWORDS: agriculture heritage landscape, UNESCO World Heritage Site, rural tourism, rural community, Grand Pré, Nova Scotia, Canada
4(3), (1 September 2013) https://doi.org/10.5814/j.issn.1674-764x.2013.03.012
KEYWORDS: experience-based tourism, rural revitalization, interaction between rural and urban residents, farm inns, sustainable farming
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