VOL. 97 · NO. 3 | September 2017
 
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Welfare, Behaviour, and Management
Kathy Zurbrigg, Tony van Dreumel, Max Rothschild, David Alves, Robert Friendship, Terri O’Sullivan
Canadian Journal of Animal Science 97 (3), 339-346, (18 January 2017) https://doi.org/10.1139/cjas-2016-0193
KEYWORDS: swine, transportation, in-transit, losses, mortalities, nonambulatory, porcs, transport, en transit, pertes, mortalités, non ambulatoire
Other
Cassidy Klima, Andrew Cameron, Muhammad Afzal Javed, Trevor Alexander, Rahat Zaheer, Krysty Munns, Tim A. McAllister
Canadian Journal of Animal Science 97 (3), 347-364, (27 January 2017) https://doi.org/10.1139/cjas-2016-0208
KEYWORDS: antimicrobial resistance, genomics, cattle, beef, metagenomics, CRISPR–Cas, résistance antimicrobienne, génomique, bouvillons, bœufs, métagénomique
Breeding and Genetics
S. Hassanvand-Javanmard, A. Sadeghi-Sefidmazgi, S. Hassanvand, M. Dadpasand, M. Alikhani, P.R. Amer
Canadian Journal of Animal Science 97 (3), 365-371, (9 December 2016) https://doi.org/10.1139/cjas-2016-0031
KEYWORDS: Dairy cow, heritability, genetic progress, profit, vache laitière, héritabilité, progrès génétique
Non-ruminant Nutrition
D.H. Nguyen, M. Mohammadi Gheisar, S.D. Upadhaya, M.M. Hossain, I.H. Kim
Canadian Journal of Animal Science 97 (3), 372-377, (23 December 2016) https://doi.org/10.1139/cjas-2016-0094
KEYWORDS: egg quality, extracted rice bran, Lactobacillus, laying hens, qualité des œufs, son de riz extrait, poules pondeuses
Cellular and Molecular Biology
Zhepeng Wang, Changliang Yan, Guoqiang Zhang, Guohua Meng, Yu Du, Ruifang Liu
Canadian Journal of Animal Science 97 (3), 378-382, (1 March 2017) https://doi.org/10.1139/cjas-2016-0061
KEYWORDS: egg, DNA extraction, germinal disc region, whole genome amplification, reduced-representation library sequencing, œuf, extraction d’ADN, région de la vésicule germinative, amplification du génome complet, séquençage de librairie à représentation réduite
Ruminant Nutrition
Jayakrishnan Nair, David Christensen, Peiqiang Yu, Tim McAllister, Natalie Preston, Daalkhaijav Damiran, John J. McKinnon
Canadian Journal of Animal Science 97 (3), 383-394, (19 August 2017) https://doi.org/10.1139/cjas-2016-0109
KEYWORDS: barley silage, variety, level, steers, performance, ensilage d’orge, variété, niveau, bouvillons
Meat Science
M. Juárez, M.E.R. Dugan, Ó. López-Campos, N. Prieto, B. Uttaro, C. Gariépy, J.L. Aalhus
Canadian Journal of Animal Science 97 (3), 395-405, (23 December 2016) https://doi.org/10.1139/cjas-2016-0103
KEYWORDS: canola, Duroc, Flax, Iberian, Lacombe, lin
Ruminant Nutrition
L.J. Jancewicz, D.J. Gibb, M.L. Swift, G.B. Penner, T.A. McAllister
Canadian Journal of Animal Science 97 (3), 406-417, (23 December 2016) https://doi.org/10.1139/cjas-2016-0177
KEYWORDS: feedlot cattle, screening pellets, near-infrared spectroscopy, feed efficiency, bovins en parcs d’engraissements, pastilles de criblures (résidus de criblage), spectroscopie du proche infrarouge, efficience alimentaire
N.G. Preston, M. Hünerberg, T.M. Silva, J. Nair, P. Yu, D.A. Christensen, J.J. McKinnon, T.A. McAllister
Canadian Journal of Animal Science 97 (3), 418-430, (18 January 2017) https://doi.org/10.1139/cjas-2016-0135
KEYWORDS: barley silage, neutral detergent fibre, digestibility, degradability (in vitro), lamb, ensilage d’orge, fibre au détergent neutre, digestibilité, dégradabilité (in vitro), agneau
Breeding and Genetics
E.C. Akanno, L. Chen, M.K. Abo-Ismail, J.J. Crowley, Z. Wang, C. Li, J.A. Basarab, M.D. MacNeil, G. Plastow
Canadian Journal of Animal Science 97 (3), 431-438, (25 January 2017) https://doi.org/10.1139/cjas-2016-0124
KEYWORDS: beef cattle, breed composition, genomics, heterosis, heterozygosity, bovins de boucherie, composition de race, génomique, hétérosis, l’hétérozygotie
Welfare, Behaviour, and Management
Krista Davis, Yolande Seddon, Kate Creutzinger, Megan Bouvier, Jennifer Brown
Canadian Journal of Animal Science 97 (3), 439-447, (16 February 2017) https://doi.org/10.1139/cjas-2016-0170
KEYWORDS: pig, castration, sugar, pain, behaviour, porc, sucre, douleur, comportement
Breeding and Genetics
Yu Wang, Jiangjiang Zhu, Haoyang Cai, Yuanxiao Yang, Mingfeng Jiang
Canadian Journal of Animal Science 97 (3), 448-455, (25 January 2017) https://doi.org/10.1139/cjas-2016-0064
KEYWORDS: Maiwa Yak, mammary gland, milk component, transcriptome, Gene expression profile, yak Maiwa, glande mammaire, composante du lait, profil d’expression de gène
G. Manafiazar, J.A. Basarab, L. McKeown, J. Stewart-Smith, V. Baron, M.D. MacNeil, G. Plastow
Canadian Journal of Animal Science 97 (3), 456-465, (25 January 2017) https://doi.org/10.1139/cjas-2016-0118
KEYWORDS: beef cattle, feed intake test, residual feed intake, short period, bœufs de boucherie, test d’ingestion d’aliments, RFI, période raccourcit
Non-ruminant Nutrition
X.K. Ma, S. Zhang, L. Pan, X.S. Piao
Canadian Journal of Animal Science 97 (3), 466-475, (27 March 2017) https://doi.org/10.1139/cjas-2016-0171
KEYWORDS: lysozyme, weaned pig, growth performance, nutrient digestibility, intestinal microflora, intestinal barrier, porc sevré, performance de croissance, digestibilité des éléments nutritifs, microflore intestinale, barrière intestinale
Rachel K. Savary, Janice L. MacIsaac, Bruce M. Rathgeber, Nancy L. McLean, Derek M. Anderson
Canadian Journal of Animal Science 97 (3), 476-487, (16 February 2017) https://doi.org/10.1139/cjas-2016-0078
KEYWORDS: canola meal, juncea meal, phytase, multicarbohydrase, layer, tourteau de canola, tourteau de juncea, poule pondeuse
Physiology and Endocrinology
J.A. Rodríguez-Sánchez, A. Sanz, J. Ferrer, G. Ripoll, I. Casasús
Canadian Journal of Animal Science 97 (3), 488-498, (16 February 2017) https://doi.org/10.1139/cjas-2016-0207
KEYWORDS: beef cattle, feeding strategy, first lactation, physiology, prebreeding management, replacement heifers, bovins de boucherie, stratégie alimentaire, première lactation, physiologie, gestion avant reproduction, génisses de remplacement
Welfare, Behaviour, and Management
Kate C. Creutzinger, Joseph M. Stookey, Travis W. Marfleet, John R. Campbell, David M. Janz, Fernando J. Marqués, Yolande M. Seddon
Canadian Journal of Animal Science 97 (3), 499-509, (1 March 2017) https://doi.org/10.1139/cjas-2016-0206
KEYWORDS: hair cortisol, beef, calves, castration, long-term stress, meloxicam, cortisol capillaire, bœuf/bovins, veaux, stress à long terme, méloxicam
Ruminant Nutrition
F. Añez-Osuna, G.B. Penner, D. Damiran, P.G. Jefferson, H.A. Lardner, J.J. McKinnon
Canadian Journal of Animal Science 97 (3), 510-516, (24 August 2017) https://doi.org/10.1139/cjas-2016-0226
KEYWORDS: supplementation, energy, frequency, stockpiled cool-season perennial grass, suppléments, énergie, fréquence, graminées vivaces de la saison fraîche en réserve
Oswaldo S. Espinoza, Masahito Oba
Canadian Journal of Animal Science 97 (3), 517-525, (1 March 2017) https://doi.org/10.1139/cjas-2016-0234
KEYWORDS: photoperiod management, dietary grain, milk production, gestion de la photopériode, grains alimentaires, production de lait
Physiology and Endocrinology
L. Huber, E.J. Squires, C.F.M. de Lange
Canadian Journal of Animal Science 97 (3), 526-529, (9 December 2016) https://doi.org/10.1139/cjas-2016-0167
KEYWORDS: entire male pigs, estrone sulphate, insulin-like growth factor 1, gonadotropin-releasing hormone (GnRH) analogue, porcs mâles entiers, sulfate d’œstrone, facteur de croissance semblable à l’insuline 1 (IGF-1), analogue de l’hormone de libération de la gonadotrophine (analogue de GnRH)
Ruminant Nutrition
Gabriel O. Ribeiro, Martin Hünerberg, Darryl Gibb, Tim A. McAllister
Canadian Journal of Animal Science 97 (3), 530-535, (9 December 2016) https://doi.org/10.1139/cjas-2016-0157
KEYWORDS: beef, carcass quality, corn dried distillers’ grains plus solubles, Efficiency, bœuf, qualité de la carcasse, drêches de distillerie sèches avec solubles à base de maïs, efficience
Breeding and Genetics
Igseo Choi, Ronald O. Bates, Nancy E. Raney, Catherine W. Ernst
Canadian Journal of Animal Science 97 (3), 536-540, (27 January 2017) https://doi.org/10.1139/cjas-2016-0168
KEYWORDS: corticotropin-releasing hormone receptor 2, stress response, carcass merit, meat quality, pig, récepteur 2 de l’hormone de relâche de corticotropine, réponse au stress, qualité de carcasse, qualité de viande, porc
Ruminant Nutrition
Maja Fijałkowska, Sebastian Wojciech Przemieniecki, Tomasz Kurowski, Krzysztof Lipiński, Zenon Nogalski, Cezary Purwin
Canadian Journal of Animal Science 97 (3), 541-544, (5 May 2017) https://doi.org/10.1139/cjas-2016-0175
KEYWORDS: Sida hermaphrodita, silage, microbiological quality, forage, ensilage, qualité microbiologique, fourrage
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